Antibiotic Assay Medium No.11
(Neomycin, Erythromycin Assay Agar)

201010240100 /201010240500

Antibiotic Assay Medium No.11 for determining antibiotic potency by microbiological assay techniques as per USP.

Composition*

Ingredients 
g/L
Peptone
6.0
Tryptone
4.0
Yeast Extract
3.0
Beef Extract
1.5
Dextrose 
1.0
Agar
15.0

*Adjusted to suit performance parameters.
  Final pH (at 25°C): 8.3 ± 0.1

g/L: Suspend 30.50 g of the powder in 1000 mL purified / distilled water. 

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